トリイ Product Lineup

■Why are there products that "suppress fat absorption"? The functional beverages labeled "suppress fat absorption" and "moderate sugar absorption" contain a common ingredient. Its true identity is resistant dextrin, a type of soluble dietary fiber made from corn starch. It is difficult to digest and has the property of being used as food for intestinal bacteria. ■What effects does resistant dextrin have? In addition to its intestinal regulation effects, it has been reported to suppress post-meal blood sugar spikes and the rise of triglycerides in the blood. It is an ingredient that is sometimes used in functional beverages like Mets Cola that suppress fat and sugar absorption. ■I see, dietary fiber is involved in the absorption of fat and sugar! When we think of dietary fiber, we often associate it with intestinal regulation, but there are types like resistant dextrin that work on the speed of fat and sugar absorption by utilizing their difficult-to-digest properties. Please feel free to consult us first.

■What is the mechanism of the intestinal regulation effect of indigestible dextrin? It serves as food for intestinal bacteria, increasing beneficial bacteria and improving the intestinal environment. While some people feel that "laxatives suddenly cause stomach pain" or "intestinal regulators require taking many tablets," indigestible dextrin can support natural bowel movements simply by mixing it into coffee or yogurt. ■Why is it easy to mix into food? It is a water-soluble dietary fiber that dissolves easily in water, has little stickiness or sweetness, and is almost transparent, making it difficult to alter the taste or appearance of food when added. It also has excellent heat and acid resistance, allowing it to be mixed into a wide range of beverages, including hot coffee and orange juice. ■I see, it has high safety but caution is needed for excessive intake! It is considered to have high safety, to the extent that there is no need to clearly define an upper limit for daily intake. However, excessive consumption may lead to diarrhea or abdominal pain, so it is recommended to consume about 10g per day. Please feel free to consult us first.

■What are food additives in the first place? Food additives are substances used in the manufacturing process or for the purpose of processing and preserving food, such as preservatives, sweeteners, colorings, and flavorings. Familiar examples include "monosodium glutamate" (Ajinomoto) used in shrimp crackers and sweeteners like sucralose and acesulfame K used in cola. ■How are blended seasonings made? Food manufacturers create finished products that we consume daily by adding "blended seasonings," which combine multiple food additives to adjust taste, aroma, and appearance. The combination of additives is a "secret recipe" that each manufacturer researches and develops continuously. ■I see, a slight miscalculation in proportions can lead to defective products! This "secret recipe" can result in a change in taste and produce defective products that cannot be released to the market if the quantities or proportions are slightly incorrect. The occurrence of defective products is a significant setback for manufacturers, and efforts are required to prevent this. Please feel free to consult with us first.

■Why do blending mistakes occur? Food manufacturers mix seasonings according to their meticulously researched "secret recipes," but as long as this is done by human hands, mistakes are unavoidable. This led to the idea of packaging seasonings that are pre-mixed according to the secret recipes, allowing for a simple process of just opening the bag and adding them. ■What is the mechanism of "Triple Down"? This method can only be implemented by trading companies that handle all kinds of food additives and seasonings uniformly. It allows for the reduction of blending mistakes, weighing errors, the labor involved in blending, the management of purchased seasonings, and waste losses due to expired products, all at once. It was named "Triple Down" because it can simultaneously reduce the three aspects of "blending, management, and waste loss." ■I see, it's a system used by major beverage manufacturers! By outsourcing the packaging of multiple food additives to several companies, it is possible to reduce blending, management, and waste losses without revealing the recipe. In fact, this method has also been adopted in the recipe management of major beverage manufacturers like a certain cola brand. Please feel free to consult with us first.

■Do you have any of these concerns? "Even though there are deodorants available, it still smells," "What can I do to enhance the effectiveness?" "Which deodorant is the most effective?" — A representative from a purification center's sewage treatment facility also faced the issue of strong odors and diminishing effectiveness of the deodorants used. ■Why can't you feel the effectiveness? An "effective deodorant" is one that works well in that specific environment. Even the same deodorant can have varying effectiveness due to different conditions and environments at each facility. The deodorant you are currently using may not be suitable for your site, which could be the reason you are not experiencing its effectiveness. However, many people may be unsure about how to verify this. ■Leave the verification to us! We will prepare multiple deodorants at the actual site and conduct deodorization effectiveness tests to select and recommend the most effective deodorant. You can also objectively understand the effectiveness of the deodorant you are currently using through numerical data. ■First, please consult with us! We can provide proposals based on the scale of your facility and the feedback from your employees. If you are uncertain about your decision, we also offer free consultations. If desired, our specialized staff will conduct a site survey and provide answers regarding necessity and costs.

■Do you have any of these concerns? For those managing pools, sodium hypochlorite (liquid bleach) is a familiar substance. We have received many requests from school pool managers saying, "The chemical containers are heavy; is there anything we can do about it?" ■Why is it so heavy? Sodium hypochlorite is a liquid that is heavier than water, with a typical poly tank weighing between 20 to 25 kg. Since it is a liquid, it is not possible to reduce the weight of the chemical itself. ■There are ways to lighten the load! There are two methods. 1. Use smaller capacity poly tanks Some suppliers offer types that weigh 10 kg or 15 kg. 2. Use solid chemicals Using a solid component like sodium isocyanurate can reduce weight while maintaining the same disinfecting effect as the liquid (equipment may be required for use). ■Please consult with us first! We can also provide proposals that combine chemistry and machinery. We offer free on-site inspections and estimates. If you want to reduce your workload, please feel free to contact us.